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Heavy cream grams to cups
One US cup of heavy cream weighs 238 g, a tablespoon 15 g and a teaspoon 4.96 g. So 100 g of heavy cream is ¼ cup + 2 tbsp + 2 tsp (0.42 cups).
100 grams of heavy cream = 0.42 cups
Measure it: ¼ cup + 2 tbsp + 2 tsp
Heavy cream grams to cups chart
| Grams | US cups | How to measure | Tablespoons |
|---|---|---|---|
| 25 g | 0.105 | 1 tbsp + 2 tsp | 1.68 |
| 50 g | 0.21 | 3 tbsp + 1 tsp | 3.36 |
| 75 g | 0.315 | ⅛ cup + 3 tbsp | 5.04 |
| 100 g | 0.42 | ¼ cup + 2 tbsp + 2 tsp | 6.72 |
| 125 g | 0.525 | ⅓ cup + 3 tbsp | 8.4 |
| 150 g | 0.63 | ½ cup + 2 tbsp | 10.1 |
| 200 g | 0.84 | ⅔ cup + 3 tbsp | 13.4 |
| 250 g | 1.05 | 1 cup + 1 tbsp | 16.8 |
| 300 g | 1.26 | 1 ¼ cups | 20.2 |
| 400 g | 1.68 | 1 ⅔ cups | 26.9 |
| 500 g | 2.1 | 2 ⅛ cups | 33.6 |
| 1000 g | 4.2 | 4 ¼ cups | 67.2 |
Cups of heavy cream to grams
| Cups | Grams | Ounces |
|---|---|---|
| ⅛ cup | 29.8 g | 1.05 oz |
| ¼ cup | 59.5 g | 2.1 oz |
| ⅓ cup | 79.3 g | 2.8 oz |
| ½ cup | 119 g | 4.2 oz |
| ⅔ cup | 159 g | 5.6 oz |
| ¾ cup | 179 g | 6.3 oz |
| 1 cup | 238 g | 8.4 oz |
| 1½ cups | 357 g | 12.6 oz |
| 2 cups | 476 g | 16.8 oz |
| 3 cups | 714 g | 25.2 oz |
| 4 cups | 952 g | 33.6 oz |
Where 238 g comes from
USDA FoodData Central: 1 cup, fluid (yields 2 cups whipped) of “Cream, fluid, heavy whipping” = 238 g. FDC 170859
King Arthur Baking ingredient weight chart (“Cream (heavy cream, light cream, or half & half)”): 227 g per cup. Chart
This page uses 238 g (USDA). The two sources differ by 11 g (4.62%): that gap is about how firmly the cup is filled, not an error in either.
Liquid heavy (whipping) cream weighs 238 g a cup in USDA's data. Whipped, it doubles in volume, so a cup of whipped cream is only about 120 g.
How to measure heavy cream by the cup
Use a liquid measuring jug on a flat surface and read the line at eye level, or weigh it: for liquids a scale is just as quick.
In the UK and Australia: double cream. Metric cups there hold 250 ml, so a metric cup of heavy cream weighs about 251 g.
Questions
How many cups is 100 g of heavy cream?
¼ cup + 2 tbsp + 2 tsp (0.42 cups), measured the liquid way.
How many grams is 1 cup of heavy cream?
238 g according to USDA FoodData Central; King Arthur's chart says 227 g.
How many grams in a tablespoon of heavy cream?
About 15 g; a teaspoon is 4.96 g.
How many cups is 500 g of heavy cream?
2 ⅛ cups (2.1 cups).
Other dairy
- Milk1 cup = 244 g
- Buttermilk1 cup = 245 g
- Sour cream1 cup = 230 g
- Cream cheese1 cup = 232 g
- Yogurt1 cup = 245 g
- Grated parmesan1 cup = 100 g
- Shredded cheddar1 cup = 113 g
- Shredded mozzarella1 cup = 112 g